Crostini with red pesto and feta
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Ingredients (Serves 4):
  • 6 slices of sandwich bread
  • 50 g. feta cheese
  • 1 jar of Fior Fiore Red Pesto
  • 50 g. parsley
Preparing:
  1. Cut the slices of sandwich bread into 4 triangles and toast them.
  2. Spread each crouton with a little Fior Fiore Red Pesto, crumble a little feta over the sauce, add chopped parsley and serve.
Vegetarian
Preparation Time: 5
Product pack
Product pack

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Crostini with red pesto and feta

Ingredients (Serves 4):
  • 6 slices of sandwich bread
  • 50 g. feta cheese
  • 1 jar of Fior Fiore Red Pesto
  • 50 g. parsley
Preparing:
  1. Cut the slices of sandwich bread into 4 triangles and toast them.
  2. Spread each crouton with a little Fior Fiore Red Pesto, crumble a little feta over the sauce, add chopped parsley and serve.