Chicken strips with red pesto and cherry tomatoes
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Ingredients (Serves 4):
  • 600 g. chicken breast
  • 200 ml. milk
  • 10 cherry tomatoes
  • 2 tbs Fior Fiore red pesto
  • 2 tbs EVOO
  • Salt
Preparing:
  1. Cut the chicken breast into strips. In a pan heat a little extra virgin olive oil, add the chicken strips and brown them lightly.
  2. Season with salt and add the milk. Cover with a lid and cook for about 10 minutes on a low heat.
  3. When cooked, add the pesto, mix gently and cook for a few minutes. Meanwhile wash and cut the tomatoes in half, add them to the chicken strips, stir fry for a few moments.
Low Calories
Preparation Time: 30 minutes
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Chicken strips with red pesto and cherry tomatoes

Ingredients (Serves 4):
  • 600 g. chicken breast
  • 200 ml. milk
  • 10 cherry tomatoes
  • 2 tbs Fior Fiore red pesto
  • 2 tbs EVOO
  • Salt
Preparing:
  1. Cut the chicken breast into strips. In a pan heat a little extra virgin olive oil, add the chicken strips and brown them lightly.
  2. Season with salt and add the milk. Cover with a lid and cook for about 10 minutes on a low heat.
  3. When cooked, add the pesto, mix gently and cook for a few minutes. Meanwhile wash and cut the tomatoes in half, add them to the chicken strips, stir fry for a few moments.