Panzerone
The Panzerone is our unique take on traditional Italian cuisine, blending the best features of a panzerotti and a calzone. This delightful hybrid offers the rich flavors of Italy in a convenient, ready-to-bake format that’s perfect for any time of the day.
What is Panzerone? Our Panzerone is a culinary innovation crafted from naturally leavened pizza dough. It’s small like a panzerotti, baked to golden perfection like a calzone, and filled with the classic combination of tomato and mozzarella. This perfect blend of textures and flavors makes it a satisfying meal or snack, delivering the authentic taste of Italy in every bite.
PANZERONE: A UNIQUE ITALIAN DELIGHT
- Authentic Italian flavors wrapped in a golden, crispy crust.
Convenience: A complete meal in itself, easy to prepare and enjoy anytime
Quality Ingredients: Made with the finest Italian tomatoes and mozzarella. - TOMATO&MOZZARELLA: Featuring high-quality Italian tomatoes and fresh mozzarella for a classic, satisfying taste.
Ingredients
Origin of ingredients: Italian tomato
The products are, cooked in a stone oven (Stone Baked)
Hand Shaped
100% Made in Italy
Preparation
Preparation Preheat your oven to 400°F. Bake the Panzerone directly from the freezer for 10-12 minutes until the crust is golden and the filling is bubbling. Let cool slightly before enjoying.
| Nutrition Facts | Per 100 g | Read more | ||
|---|---|---|---|---|
| Calories | 247 kcal | |||
| Fat | 7,0 g | |||
| Saturated | 2,9 g | |||
| Carbohydrate | 35 g | |||
| Sugars | 5,4 g | |||
| Protein | 11 g | |||
| Salt | 1,7 g |
NAPLES:
THE BIRTHPLACE OF PIZZA
The city of Naples, the capital of the Campania region, stands in the shadow of Mt. Vesuvius, the active volcano famous for having destroyed the ancient city of Pompeii. Stunningly situated overlooking the Gulf of Naples, every corner of the city is home to works of inestimable artistic and historical value.
The multi-layered history of Naples is reflected in its architectural marvels, like the Cathedral of San Gennaro, famous for its majestic frescoes, the sumptuous Royal Palace and the city’s landmark medieval castle, Castel Nuovo (or Maschio Angioino).
Gulf of Naples, Campania.
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