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THE MOST FAMOUS TYPES OF PASTA IN ITALY-PART 1

authenticity      2021-07-26

There are many types of pasta in Italy. But which are the most famous? What is their history and what is the perfect sauce for each? Read on and find out why they were chosen by FiorFiore. We hope you enjoy it and buon appetito!   CASERECCE Casarecce are originally from Sicily. They got their […]

THE AUTHENTIC FLAVOUR OF TRADITIONAL ITALIAN RECIPES… WHENEVER, WHEREVER!

freeze-dried      2021-06-23

We have combined the tradition of the best Italian recipes with the search for advanced preservation processes and techniques that maintain quality, flavour, and aroma without adding preservatives, additives or palm oil. Here’s what you need to know about Fiorfiore ready dishes, created to offer authentic Italian taste even for those who have little time, […]

THE BENEFICIAL VIRTUES OF GARLIC

sauces & condiment      2021-05-26

Are you familiar with the beneficial properties of garlic? A ‘must’ in Italian kitchens and in Mediterranean countries in general, garlic, in addition to giving a unique flavour to many dishes, has many medicinal properties that have been recognized for thousands of years (starting with the Egyptians) and confirmed by modern science. Discover all the […]

VINEGAR: NOT JUST FOR COOKING

vinegar      2021-04-02

A THOUSAND WAYS VINEGAR CAN BE USED TO CLEAN THE HOME It can be used on floors, furniture, glass, sinks, pots, laundry, copper and brass, as well as for removing calcium deposits. Did you know that wine vinegar can be used for many things other than cooking? Learn how to use wine vinegar to clean […]

Appetizers in oil, Italian genius

antipasto      2021-02-01

Where do Fiorfiore vegetables prepared in oil come from? Why is the quality superior? What are the secrets of the ancient Italian recipes? Our producer will tell you all about it…

Balsamic vinegar of Modena PGI: why is it unique in the world?

balsamic vinegar      2020-12-07

Why is it the symbol of Modena’s culture and history? Which vines are used for balsamic vinegar of Modena PGI? How does PGI certification take place?   Do you want to know the history of balsamic vinegar of Modena PGI told by our producer who has been creating it for many generations?   Watch the […]

‘ITALIAN SOUNDING’ vs. AUTHENTIC ITALIAN PRODUCTS

authenticity      2020-10-15

What is the Fiorfiore Project? Why do Italians love it? Why are Fiorfiore products different? Alberto Marassini, CEO of Coop Italian Food North America, tells us directly in this video.

TOMATO SAUCE:
THE QUALITY MAKES THE DIFFERENCE

tomatoes      2020-04-27

Your condiments are ready in a snap with the best Italian tomatoes. Grown under the Italian sun, carefully selected from the most suitable varieties and processed the same day they are picked. Only the best for your table. But how do you recognize good quality in a sauce?   Select ingredients, craftsmanship and… slow cooking […]

THE PESTO: the green gold of Liguria

sauces & condiment      2020-03-17

Pesto is one of the most appreciated and best known Italian products worldwide. But the real Italian pesto, the authentic one from its original region of Liguria, is not as widespread. A recipe full of history, passion, art and tradition that has been handed down since the XII century. The real Ligurian pesto has a […]